i willing to share my recipe... :))
ingredients...
- 250g cheese
- 3 cans of nestle cream for 3 layers....
- biscuits
- 1/4 lemon [juice]
- milk
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Steps:-
- open 3 cans of nestle cream and put into the bowl.
- beat the cream for 6 or 7 minute until think.
- set the cream aside.
- beat the cheese until melt
- add the cream and milk inside the cheese.
- beat the cheese mixture until creamy
- add 1/4 lemon and beat it for 1-2 minutes.
- spread 1 layer of the cream as the based.
- put into the biscuits.
- spread the cream above the biscuits
- after finish spread the cream, put the cheese into the refrigerator for atleast 2 or 3 hours...
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